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Feta, Pea + Mint Salad
If I have a signature dish, it would be this salad. I can’t remember where I originally got the recipe from – some recipe book or magazine, maybe it was in the newspaper? – but I’ve been making it for...
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Better-Next-Day Kimchi Wakame Soup
This soup is kind of a mash-up of two of my favourite Asian foods. What do you get when you combine two awesome things? An extra-awesome morph thing that’s twice as good as either of the original...
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Pita Bread Perfection
There is something so satisfying about baking bread from scratch. It’s like you’re nurturing this new life form into the world. First, there’s nothing. Then yeast, sprinkled gently over warm water,...
View ArticleLentil, tomato & goat cheese vegetarian spaghetti
Tomato with goat cheese is one of my favourite food combinations, second only to the divine marriage of tomato with avocado. This spaghetti dish was a weekday dinner whipped up to use the tins in my...
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Fresh Pea & Asparagus Lemon Risotto
Very few things excite me as much as fresh peas. If pressed, I might admit to feeling sorta hyped about having tickets to see The Lemonheads next week. I can definitely tell you it’s a thrill that I...
View ArticleKale Apple Carrot & Seed Salad
Too much Christmas all up in your diet lately? I know, I know…holiday eating habits are hard work. It’s all tinsel and fairy lights while you’re nibbling on the chocolates people gifted you, then...
View ArticleRosemary-rubbed Lamb Kebabs
These lamb kebabs were the star of a Sunday lunch I held the day before returning to work after the Christmas break. I served them alongside my Kale Apple Carrot & Seed Salad for a light,...
View ArticleGreen Thai Curry Soup with Prawns
I am on the low-carb train at the moment. I’m not going all anti-gluten or trying desperately to lose weight – I’m just following my doctor’s advice to steer clear of carbohydrates. Almost a year ago...
View ArticleSpiced Sweet Potato Eggs Benedict
A low-carbohydrate diet means that bread is out of the question for me. I can live without toast – or, let’s be real, I can live with the occasional single piece of sneaky toast that feels like a...
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Chickpea & Kale Soup for the Soul
When I went to the library for books that could tell me about flowering plants for the Wellington climate, I didn’t even make it to the gardening section before being distracted by a recipe book....
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